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Riff #9 – Is Your Restaurant Wildly Successful?

Is your restaurant wildly successful?… Your bank account is growing, you can take time off while the cash register keeps ringing and you can count on your team to WOW your guests and deliver amazing...

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Riff #10 – Light Up Your Restaurant

This week I share with you why taking a close look at the critical details of your operation and keeping on top of your competitors and industry trends will pay dividends in your operation – Roger...

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Riff #11 – Rock Your Finances

Our ROCK YOUR RESTAURANT Financial SYSTEM is here… Listen to Roger’s school of hard knocks journey to financial success as he teaches you how to increase profits, cut costs and run a more efficient...

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Riff #12 – The Power of A Kid Friendly Restaurant

Roger shares with you the power of making sure your restaurant is Kid Friendly. Why?Because kids often decide where the family eats out… Learn easily actionable ideas to make your restaurant the FUN...

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Sales Stars Server Training – Double Your Profits

Roger explains how you can use your staff as your #1 marketing tool to maximize your profits.  Servers who are trained to sell will double if not triple their sales and keep your customers coming back...

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Riff #13 – Get a free copy of my new book

To continually improve SALES STARS and ensure that it is results driven, cost-effective and easy to implement, I’d like your FEEDBACK. As a thank you, I am going to send free copies of my new book to...

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Learn how to turn $100 into $1000 on Restaurant Ninjas

Take a listen to this episode of RESTAURANT NINJAS: “Roger fell into the restaurant business” “SalesStars is a turnkey online program to train your front-of-the-house team!” “Roger Beaudoin hires for...

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Riff #15 The devil is in the details in Denver

Are you on top of all the moving pieces in your restaurant or is your guest experience lacking? … Listen as Roger tells of a great meal tainted by lackadaisical service in this Denver restaurant. The...

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Riff #16 – The Challenges of Leasing Your Property

Listen to my latest Riff all about the challenges of leasing your space and WHY you should be working towards owning your property. The post Riff #16 – The Challenges of Leasing Your Property appeared...

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Affinity: The Secret Weapon

Affinity means having a feeling of belonging. In a restaurant setting, it means an intense loyalty because of this feeling of belonging. Wouldn’t it be amazing to capture lightning in a bottle with...

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Fantastic Food Overshadowed By Inconsistency

Hey There Rockstars… My latest Riff is all about the importance of consistency provided by your restaurant service team whether in the dining room or bar, no matter your price point. Listen as I share...

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When It Comes To Service – Details Matter

I often recommend that all restaurant owners eat in both their own establishments and a variety of other restaurants from time to time to notice details from a customer’s perspective. Put on your...

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Episode #227 A Food Delivery Service Is A Must During The Pandemic

During this pandemic and reduced consumer confidence providing a food delivery service to your customers is a must!   But you’re probably thinking where to begin? Well hold on, we’ve got you covered....

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Episode #228 How To Rock Amazing Customer Service

If you want to run a restaurant and be like every other restaurant, go for it.  If you want to build a brand, stay with us. This is a powerful episode of the Restaurant Rockstars Podcast. It’s...

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Episode #229 How to Increase Restaurant Profit during the Pandemic

If you’re a sports fan, you probably dig sports bars.  Before the pandemic, you’d enjoy gathering with friends sharing beers and great food watching incredible victories and heart-wrenching defeats....

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Episode #230 Learn Why This Burger Franchise is On-Fire!

I’ve always believed a great restaurant website brings the food, drinks and experience to life for the customer and draws them in. In this episode of the Restaurant Rockstars Podcast, I’m speaking...

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Episode #231 I Bought Another Restaurant

The sands of running restaurants keep shifting. The minute you think you’ve made a key-pivotal decision, the rules change again, and it’s back to the drawing board. In this episode of the Restaurant...

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Episode #232 Restaurant Software That Keeps Your Customers Safe & Business...

Customer convenience, personal service and safety rule the new normal. What if you could offer your customers the ability to open their own tabs, split checks, pay and leave tips using contactless...

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Episode #233 This Iconic Donut Shop is Making Dough!

Imagine building a brand almost as recognizable as McDonalds. Sweet right?  In this episode of the Restaurant Rockstars Podcast, Jaime Oikle of Running Restaurants and I speak with Mark Kelegian....

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Episode #234 Free Government Money – Grab It

The pandemic has been both devastating and a blessing in disguise! Many of us, myself included have been relentless in getting our fair share of all the free government money that keeps on coming.  So...

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